A cozy bakeshop pops up in my kitchen from time to time, sometimes with very little warning and always with delicious results! After years of having friends and family tell me that "you really ought to sell this stuff," I thought I might just try it - and write about it along the way. Join me as I juggle work, volunteering, and four varieties of sugar; dip my toes into the almost-boiling waters of the free market; and do my level best to produce delicious treats that put store-bought stuff to shame. Hey, I can't eat all of this myself!